Calendar

MARCH 19th - $39
“Ropa Vieja” Shepherd's Pie

Cassava root mash stuffed with Cuban style shredded meat. Accompanied with dinner rolls and Chef garden salad with guava vinaigrette dressing.

MARCH 26th - $45
Mozzarella Stuffed Meatloaf

Stuffed with fresh mozzarella and topped with country style homemade ketchup. Accompanied with roasted potato mash and classic Caesar salad.

FOR MORE DETAILS, CLICK HERE.
 

Cut-off date to order is the Thursday prior to pick-up day by 2 p.m.
Pick-up at the Borinquen Bar & Patio from 3 p.m. to 6 p.m.
Deliveries available to the Visitor Control Center (VCC) if access to the base is not possible.

787-707-3516/3515/3535 or text 787-600-3198.

Join us this week for lunch from 11 a.m. to 3 p.m.

See our weekly menu HERE.

Reward your workout!!

GO FOR THE FITNESS CHALLENGE FROM MARCH 15 - 19 WITH 3 EASY STEPS:

1. Register by visiting the Sports and
Fitness Center or by email at
maria.t.nunez5.naf@mail.mil.
Registration, hold harmless and photo
release forms need to be completed.

2. Take on the challenge by completing three
simple exercises: One cardio, upper and
lower body (5 minutes each – be creative!).

3. Take a SELFIE while performing the
exercises and send it to us at
maria.t.nunez5.naf@mail.mil to obtain
a FREE $2.00 DISCOUNT COUPON
to use at the Borinquen Bar & Patio
for one meal order.

Offer does not apply for alcoholic beverages (certain restrictions apply).

REDEEM YOUR COUPON AT BORINQUEN BAR & PATIO:

Mon. to Wed. 11 a.m. - 6 p.m.
Thu. and Fri. 11 a.m. - 9 p.m.

For more information call 787-707-3767.
Open for Military, MWR and VHIC cardholders.

For more details, please click HERE.