Join us an enjoy the dinner specials on Thursdays and Fridays from 4 p.m. to 10 p.m. and
Saturdays from at 1 p.m. to 8 p.m.
THURSDAYS, FRIDAYS AND SATURDAYS
CALAMARI FRITTI $9
Lighly breaded, deep fried squid rings with lemon aioli sauce.
CEVICHE WITH PLANTAIN CHIPS $10
White fish marinated with citrus juices, peppers, red onions, and aji amarillo. Served with "Mariquitas" plantain chips.
GRILLED CHURRASCO STEAK $12
Skirts steak grilled to perfection, served with "Chimichurri" sauce and "Vianda" root mash.